CHEFS' FRIDGES: MORE THAN 35 WORLD-RENOWNED COOKS REVEAL WHAT THEY EAT AT HOME by Carrie Solomon, Adrian Moore
CHEFS' FRIDGES: MORE THAN 35 WORLD-RENOWNED COOKS REVEAL WHAT THEY EAT AT HOME by Carrie Solomon, Adrian Moore
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CHEFS' FRIDGES: MORE THAN 35 WORLD-RENOWNED COOKS REVEAL WHAT THEY EAT AT HOME by Carrie Solomon, Adrian Moore

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Description
Model: 9780062889317
Find out what’s in some of the world’s most esteemed chef’s kitchens with this fascinating compendium that showcases more than thirty-five of today’s masters, including José Andrés, Christina Tosi, Alice Waters, Daniel Boulud, Nancy Silverton, Wylie Dufresne, Jean-Georges Vongerichten, Ludo Lefebvre, and Carla Hall - in up-close profiles and gorgeous color photos, plus two recipes for the dishes they like to cook at home.
Specifications
  • Format: Hardcover
  • Product dimensions: 272 pages, 9.5 X 7 X 0.98 in
  • Published: May 19, 2020
  • Publisher: HarperCollins
  • Language: English